Autumn in Mallorca is a season that probably shows the island at its best. After the warm summer months, it is an opportunity to enjoy nature and other leisure activities, especially outdoor activities. The grape harvest, typical local dishes, long walks in a magical landscape, but also culture, a variety of sights and golf courses make Mallorca attractive in the fall. Whether you are a property owner in Mallorca and are planning your next stay or just visiting on vacation, autumn in Mallorca will give you a whole new impression of this beautiful island.
1. The climate and nature in fall
Autumn cools down the island: While temperatures often exceed 30 °C in summer, they drop to pleasant levels between 20 and 25 °C in fall. The sea also remains warm well into November, meaning that beach days and boat trips can be extended into late fall. However, occasional rainfall can be expected in the fall, but it is usually short and intense. October is the rainiest month, which is much needed after the hot summer. The rate of rainfall then drops again in November and December.
Nature on Mallorca is particularly picturesque in the fall. The landscape, which recovers after the summer heat due to the rain, makes the island glow in lush green. In the Tramuntana mountains, hiking trails offer spectacular views over the coast and the autumn-colored vegetation. Olives and grapes ripen in the rural areas, while the mild temperatures also stimulate wildlife – birds on their migration route often stop off on the island. The beaches and bays are quieter, the water is still pleasantly warm and the coastal landscape is perfect for walks. Autumn is the ideal time to discover Mallorca’s nature and enjoy its tranquillity.
Autumn is also the time of the wine and olive harvest. Mallorca’s wineries offer guided tours and tastings at this time. The grapes are getting ripe and sweet, and the grape harvest is an important moment in the Mallorcan annual cycle. The olive trees are also ready for the harvest and many farms offer harvest tours where visitors can learn about traditional olive pressing and taste fresh olive oil.
A visit to Can Det in Sóller is particularly recommended. Throughout the year, the estate offers guided tours of the historic house, the garden and the oil mill, followed by a tasting of typical Mallorcan specialties such as bread, olives, Ramallet tomatoes and fresh orange juice. Between October 15 and January 15, you can experience olive oil production live at Can Det. In any case, a visit highlights the value of the Serra de Tramuntana, which has been recognized by UNESCO as a World Heritage Site due to its unique cultural landscape with dry stone walls, terraced fields and historic water channels.
A visit to Finca Treurer also offers insights into olive cultivation and the production of olive oil. On a guided tour through the olive groves, visitors learn about Mallorcan traditions and olive oil production. At the end of the tour, Treurer offers a tasting of various olive oils and regional specialties to give visitors a culinary insight into Mallorcan culture. The tour, which lasts 1.5 to 2 hours, is available in English, Spanish and Catalan and costs €48 for adults.
Lastly, Vinosenz is worth mentioning for a unique wine experience. Here, guests can book a pick-up and be driven to traditional wineries where they can learn more about the production of local wines and taste them in unique settings. You can choose between different wine tasting packages so that Mallorcan specialties are served alongside the wines. This excursion combines wine knowledge with unforgettable views of Mallorca’s landscape.
2. Autumn Festivals
The XXIII Fira de Tardor in Marratxí is a popular autumn festival with a diverse program. In addition to workshops and courses, there are musical events and concerts, local markets, and special activities for children. Culinary highlights and tastings are prominent, along with community and business topics showcasing regional products and businesses. Visitors can immerse themselves in Mallorcan culture and enjoy authentic island specialties. The schedule for November 16th and 17th is as follows:
Saturday, November 16
- 10:00 am – 1:30 pm: Local Product Presentation (I Mostra de Producte Local)
- 6:00 pm – 12:00 am: Evening party with DJs
Sunday, November 17
- 10:00 am – 4:00 pm: Local product presentation, crafts, giant puppet parade, storytelling, live music
- 10:00 am – 2:00 pm: Special exhibitions – steam engines, bonsai, vintage motorcycles, ceramic workshops
- 10:30 am: Giant puppet parade & children’s activities
- 12:00 pm: Storytelling & instrumental concert
- 1:30 pm: Batucada with Kalemba
- 2:00 pm: Marching band Els Forasters
Additionally, “Dijous Bo” is the largest and most significant autumn festival on Mallorca. Held on the third Thursday of November in Inca, this traditional fair is one of the island’s largest and most cherished events, drawing thousands each year. It combines agricultural displays, crafts, local products, and cultural performances. Alongside markets filled with culinary delights and crafts, there are competitions, live music, and sports events. Dijous Bo reflects deeply rooted Mallorcan culture and traditions, offering a unique chance to experience regional identity and community firsthand.
Autumn Cuisine in Mallorca
In addition to wine tours, Mallorca’s restaurants embrace seasonal ingredients in autumn. Dishes featuring mushrooms, pumpkin, chestnuts, and wild herbs become more prevalent. Many restaurants and markets offer seasonal menus capturing autumn flavors. “Tumbet,” a vegetable dish perfect for the season, is especially popular. Recommended autumn restaurants on Mallorca include Restaurante Santi Taura in Palma, known for authentic Mallorcan cuisine with seasonal dishes featuring fresh mushrooms and local vegetables; Bens d’Avall, with spectacular sea views and traditional Mallorcan fare; and Celler Sa Premsa in Palma, famous for its authentic cuisine and autumn specialties like “Tumbet,” mushroom, and pumpkin dishes. Its cozy atmosphere and extensive regional wine selection make it a top spot for food lovers.
The island’s weekly markets are perfect for morning outings. In Sineu and Santa Maria, visitors find an array of fresh, local products, and autumn is ideal for purchasing olives, wines, cheeses, and meat specialties. The Sineu market takes place every Wednesday, while Santa Maria’s market is on Sunday.
Activities in Autumn
Autumn is an ideal time to explore the Tramuntana Mountains, a UNESCO World Heritage site. The temperatures are pleasant, and the autumn landscape offers stunning panoramas. There are trails for every skill level. The Serra de Tramuntana features highlights such as the picturesque village of Valldemossa and the trail along the Cúber and Gorg Blau reservoirs, offering panoramic views over the mountains and valleys. Deià is another great starting point, blending hiking with Mallorcan culture. A particularly scenic route leads from Banyalbufar to the fishing village of Port d’es Canonge, with impressive coastal views. Another classic trail goes from Port de Sóller to Deià, passing through olive groves and oak forests. For families or beginners, the easy hike from Port de Pollença to Cala Bóquer is a two-hour round-trip with swimming opportunities in a secluded bay.
Cycling is also popular in autumn, attracting cycling enthusiasts from around the world. Mallorca offers routes from challenging mountain trails to relaxed coastal paths. The mild weather ensures comfortable rides over long distances, with stunning scenery along the way. Cyclists can enjoy the Ma-10 highway through the Tramuntana Mountains with spectacular coastal views. For a gentler ride, the route along Alcúdia Bay combines coastal landscapes and rolling hills.
Autumn also brings ideal conditions for water sports. Beaches are less crowded, the water remains warm, and there’s often a gentle breeze. Cala Figuera or Cala Varques provide less-visited spots with clear water and quiet shores. The Bay of Pollença is a great base for sailing and windsurfing, thanks to its shelter and stable wind conditions.
Autumn in Mallorca is a particularly welcoming season when the island reveals its beauty and cultural treasures. With mild temperatures and breathtaking scenery, it’s the perfect time for exploring the Tramuntana Mountains, diving into wine and olive oil production, or cycling along the coast. The autumn season offers a wealth of local delicacies, from freshly harvested market products to seasonal dishes in restaurants. Events like local markets and festivals, such as the Fira de Tardor, enrich the experience and offer a genuine glimpse into Mallorcan culture—something you won’t want to miss.
